Our Menus

 

All of our dishes are lovingly prepared on the premises 

using the finest seasonal produce from the local area.

Our Lunch Service Times are 12pm-2pm 

(No Lunch on Wednesdays) 

Our Evening Food Service Times are 5.30pm-8pm

Traditional Sunday Lunches Served 12pm-2.30pm Every Sunday

 

STARTERS

Soup of The Day & Focaccia Croutons (VG) (GF Available) £6.50

Aubergine Baba Ghanoush, Pickled Swede, Hazelnut, Bric Pastry & Vegan Yoghurt (VG) £8.00

Pheasant Breast, Beer Braised Lentils, Crispy Leek & Plum Jus (GF) £8.50

Sweetcorn Fritters & Tomato Chutney (VG) (GF) £7.00

 

MAIN COURSES

Battered Haddock, Chunky Chips, Mushy Peas, Charred Lemon & Tartare Sauce (GF)£16.50

Duck Breast, Sweet Potato Fondant, Baby Leek & Black Cherry (GF) £20.00

Buttermilk Chicken Burger, Fries & Onion Rings (GF Available) £16.00

Steak & Ale Pie, Chunky Chips, Peas & Gravy £17.00

5 Bean Burger, Fries & Onion Rings (VG) £15.00

BBQ Bean Hotpot & Roasted Root Vegetables (VG) (GF) £16.00

Low Houses’ Shepherd’s Pie & Roasted Root Vegetables (GF) £17.00

Harissa Roasted Cauliflower, Orzo, Vegan Feta & Pomegranate (VG) £16.00

Sirloin Steak, Chunky Chips, Rocket & Parmesan Salad & Onion Rings (GF)

8oz £25.00 or 10oz £30.00

 

SIDES

Chunky Chips or Fries (GF) £4.00

Honey Roasted Root Vegetables (GF) £4.00

Rocket & Parmesan Salad (GF) £4.00

Braised Beans, Tomato & Red Pepper (GF) £4.00

 

 DESSERTS

Pecan Pie & Clotted Cream Ice Cream £7.00

Dark Chocolate & Salted Caramel Delice, Clotted Cream Ice Cream £7.00

Apple Crumble & Custard (GF) (VG Available) £7.00

Trio Of Ice Cream/Sorbet (GF) (VG Available) £6.00

Teesdale Hotel Cheeseboard, Celery, Red Grapes, Quince & Damsel Crackers £10.00

Selection Of Ice Cream or Sorbet £6.00

 

 

*Please let a member of staff know if you have any allergies or intolerances*